Creme Brulee

4 ingredients
9 steps

Ingredients

  • 2 pkg. (4-serving size each) Jell-O Vanilla Instant Pudding
  • 2 cups cold milk
  • 1 cup cold half-and-half
  • 2 Tbsp. brown sugar

Directions

  1. 1
    Add pudding mixes to milk and half-and-half; beat with whisk 2 min.
  2. 2
    Pour into shallow 1-L baking dish.
  3. 3
    Refrigerate 15 min.
  4. 4
    Heat broiler.
  5. 5
    Sprinkle pudding with sugar.
  6. 6
    Broil, 4 inches from heat, 3 to 5 min.
  7. 7
    or until sugar is melted and caramelized.
  8. 8
    Serve immediately.
  9. 9
    Refrigerate leftovers.

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