Creme Puff Cake

7 ingredients
8 steps

Ingredients

  • 1 c. water
  • 1 stick oleo
  • 1 c. flour
  • 4 eggs
  • 8 oz. cream cheese
  • 2 1/2 c. milk
  • 2 boxes instant French vanilla pudding

Directions

  1. 1
    Bring water and oleo to a boil.
  2. 2
    Add gradually 1 cup flour. Remove from stove.
  3. 3
    Add eggs, one at a time.
  4. 4
    Beat after each. Cool a couple of minutes.
  5. 5
    Put in greased 13 x 9-inch cake pan. Bake in 375° oven 30 to 35 minutes.
  6. 6
    Cool.
  7. 7
    Then beat cream cheese (softened).
  8. 8
    Add milk and vanilla pudding.

Products Matching These Ingredients

More Recipes to Try