Creole Cabbage

9 ingredients
3 steps

Ingredients

  • 1 lb. lean beef
  • 1 clove garlic
  • 1 small green pepper
  • 1/2 tsp. salt
  • 1 small cabbage
  • 1 large onion
  • 1 tomato, chopped
  • 1/4 tsp. thyme
  • 1/4 tsp. pepper

Directions

  1. 1
    Cut beef (round steak or cubed steak) into thin strips. Stir-fry 10 minutes in oil. Add onion, garlic, tomato, green pepper and spices.
  2. 2
    Add cabbage, cut in wedges.
  3. 3
    Simmer 10 to 15 minutes. Serve with baked potatoes.

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