Creole Grits

4 ingredients
5 steps

Ingredients

  • 1 cup grits
  • 1 (15 ounce) can tomatoes
  • 12 cup chopped onion
  • 6 slices bacon, cooked crisp,and crumbled

Directions

  1. 1
    Cook grits according to directions.
  2. 2
    Stir in tomatoes, onions, and bacon.
  3. 3
    Place in a casserole and bake at 400 degrees F for 1 hour.
  4. 4
    May be assembled ahead, covered and refrigerated before baking.
  5. 5
    Remove from refrigerator 30 minutes before baking.

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