Crescent Sandwich Roll-ups

5 ingredients
7 steps

Ingredients

  • 10-18 ounces, weight Tube Refrigerated Crescent Dough
  • 8 slices Sharp White Cheddar Cheese
  • 1/2 whole Granny Smith Apple, Sliced Thin
  • 4 strips Cooked Bacon, Halved Or Quartered
  • 3/4 cups Shredded Rotisserie Chicken

Directions

  1. 1
    Preheat oven as per directions on dough package.
  2. 2
    Line a baking sheet with parchment paper or foil and lightly grease.
  3. 3
    Roll out crescent dough and separate into individual rolls.
  4. 4
    Starting at the wide end, layer cheese, apple, bacon and chicken.
  5. 5
    Roll towards the thin end.
  6. 6
    Some of your filling will hang out of either side.
  7. 7
    Bake according to directions on the package or 15-18 minutes until golden brown.

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