Cresent Cinnamon Rolls

Directions

1. 1
   Preheat oven to 375F
2. 2
   Mix together brown sugar, sugar, cinnamon and butter
3. 3
   Roll out Cresent dough and seal perforations
4. 4
   Spend out filling evenly, roll up and cut into inch thick slices
5. 5
   Place in round cake pan, put in oven and bake for 15-20 minutes or until golden brown
6. 6
   While baking mix milk and powdered sugar
7. 7
   When cinnamon rolls are done drizzle on glaze