Crisp Marshmallow Bars

5 ingredients
6 steps

Ingredients

  • 1/4 c. butter
  • 1 (10 oz.) pkg. marshmallows
  • 4 c. miniature marshmallows
  • 1 tsp. vanilla
  • 6 1/2 c. Malt-O-Meal crispy rice cereal

Directions

  1. 1
    In a 2-quart saucepan, melt butter and marshmallows over low heat, stirring occasionally until marshmallows are melted.
  2. 2
    Remove from heat; blend in vanilla.
  3. 3
    In a large bowl, add mixture to cereal.
  4. 4
    Stir to coat.
  5. 5
    Spread into buttered 9 x 13-inch pan. Cool completely.
  6. 6
    Cut into bars.

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