Crispy Avalanche Bars

Name: Crispy Avalanche Bars
Ingredients: 2 pkg. (170 g each) Baker's White Chocolate; 1/4 cup Kraft Smooth Peanut Butter; 3 cups crisp rice cereal; 1/2 cup candy-coated chocolate pieces; 3 cups Jet-Puffed Miniature Marshmallows

5 ingredients

6 steps

Ingredients

2 pkg. (170 g each) Baker's White Chocolate
1/4 cup Kraft Smooth Peanut Butter
3 cups crisp rice cereal
1/2 cup candy-coated chocolate pieces
3 cups Jet-Puffed Miniature Marshmallows

Directions

1

Microwave chocolate and peanut butter in large microwaveable bowl on MEDIUM 2 min.
2

or until chocolate is completely melted and mixture is well blended, stirring after each minute.
3

Stir in cereal; cool 5 min.
4

Add remaining ingredients; mix well.
5

Press onto bottom of 13x9-inch pan sprayed with cooking spray.
6

Refrigerate 1 hour.