Crispy Mozzarella Chicken with Garlic Spinach

Directions

1. 1
   Heat oven to 400 degrees F.
2. 2
   Place chicken between 2 sheets of plastic wrap; pound to 1/4-inch thickness.
3. 3
   Coat chicken with coating mix as directed on package; place on foil-covered baking sheet.
4. 4
   Bake 10 min.
5. 5
   Discard shaker bag and any remaining coating mix.
6. 6
   Top chicken with cheese; bake 4 to 5 min.
7. 7
   or until chicken is done (165 degrees F) and cheese is melted.
8. 8
   Meanwhile, heat oil in Dutch oven or large deep skillet on medium heat.
9. 9
   Add garlic; cook and stir 1 min.
10. 10
    Add half the spinach; cook 1 min.
11. 11
    or just until spinach starts to wilt, turning constantly with tongs.
12. 12
    Add remaining spinach; cook 1 min.
13. 13
    or just until wilted, turning occasionally.
14. 14
    Serve chicken with spinach mixture.