Crispy Rice Bake
4 ingredients
3 steps
Ingredients
- 3 cups crispy rice cereal
- 1 cup frozen green peas
- 1 (5 ounce) can tuna, drained
- 1 (10.75 ounce) can condensed cream of chicken soup
Directions
-
1Preheat the oven to 350 degrees F (175 degrees C). Grease an 8 inch square baking dish.
-
2In a medium bowl, stir together the tuna, peas and cream of chicken soup. Gently fold in the cereal. Transfer to the prepared baking dish.
-
3Bake for 45 minutes in the preheated oven, until bubbling and lightly browned on top.
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