Crispy Rice Bars

Directions

1. 1
   Melt margarine in a microwave-safe bowl about 1 minute on high in microwave.
2. 2
   Stir in vanilla.
3. 3
   Add marshmallow creme to bowl and heat for 1 minute in microwave.
4. 4
   Mix well with margarine.
5. 5
   Add cereal, stirring until cereal is completely coated.
6. 6
   Press into 9x13-inch pan.
7. 7
   Chill in fridge for about 20 minutes.
8. 8
   *** I live in the desert, so it may not be necessary to put your treats in the fridge to set up, but they will need to cool.
9. 9
   ***.