Crock-Pot Cacciatore

Name: Crock-Pot Cacciatore
Ingredients: 12 cup of chopped white onion; 4 cups diced tomatoes; 2 cups chicken broth; 12 cup dry white wine; 4 ounces tomato paste; 2 cups sliced mushrooms; 2 cups of sliced carrots; 1 chopped garlic clove; 1 tablespoon of chopped oregano; 1 tablespoon of chopped parsley; 1 tablespoon italian seasoning; 1 lb boneless skinless chicken breast tenders; 1 lb penne pasta

13 ingredients

5 steps

Ingredients

12 cup of chopped white onion
4 cups diced tomatoes
2 cups chicken broth
12 cup dry white wine
4 ounces tomato paste
2 cups sliced mushrooms
2 cups of sliced carrots
1 chopped garlic clove
1 tablespoon of chopped oregano
1 tablespoon of chopped parsley
1 tablespoon italian seasoning
1 lb boneless skinless chicken breast tenders
1 lb penne pasta

Directions

1

In your crock pot mix chicken broth, white wine, diced tomatoes, tomato paste, onions and herbs.
2

Lightly brown chicken tenders in a pan, and cut into bite size pieces.
3

Add carrots, mushrooms, and chicken to crock pot.
4

Cook on low for 8 hours.
5

Prepare pasta according to box, and plate cacciatore over pasta when ready to serve.