Crock Pot Enchilada Pie

5 ingredients
1 steps

Ingredients

  • 4 (8 inch) corn tortillas
  • 12 ounces salsa (medium heat preferred)
  • 1 (15 1/2 ounce) can red kidney beans, drained and rinsed
  • 1 cup shredded cooked chicken
  • 1 cup shredded monterey jack pepper cheese

Directions

  1. 1
    ["If you have a round crock pot, prepare it by tearing off three 18x2\" strips of heavy-duty foil and placing the foil in the crock pot in a spoke design (crisscross the strips).""

Products Matching These Ingredients

More Recipes to Try