Crowd Casserole

12 ingredients
9 steps

Ingredients

  • 1 12 lbs ground beef
  • 1 cup chopped onion
  • 1 (12 ounce) can whole kernel corn, drained
  • 1 (10 1/2 ounce) can cream of chicken soup
  • 1 (10 1/2 ounce) can cream of mushroom soup
  • 1 cup sour cream
  • 14 cup chopped canned pimiento
  • 34 teaspoon salt
  • 14 teaspoon pepper
  • 1 cup buttered soft bread, torn
  • 2 slices cheese
  • 3 cups cooked elbow macaroni

Directions

  1. 1
    Brown ground beef.
  2. 2
    Add onion.
  3. 3
    Cook onion until tender, but not brown.
  4. 4
    Add next 7 ingredients; mix well.
  5. 5
    Stir in macaroni.
  6. 6
    Pour into a 2-quart casserole dish.
  7. 7
    Sprinkle bread crumbs over top.
  8. 8
    Add sliced cheese.
  9. 9
    Bake at 350 degrees for 1 hour.

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