Crumbly Apple Pie

8 ingredients
6 steps

Ingredients

  • 1/2 c. white sugar
  • 1/8 tsp. salt
  • 3/4 c. firmly packed brown sugar
  • 3/4 c. sifted flour
  • 1 unbaked 9-inch pie shell
  • 3/4 tsp. cinnamon
  • 5 c. thin apple slices
  • 1/3 c. butter or margarine

Directions

  1. 1
    Mix white sugar, cinnamon, salt and apple slices in mixing bowl; arrange in pie shell.
  2. 2
    Blend brown sugar and flour; cut in butter or margarine with pastry blender until crumbly.
  3. 3
    Sprinkle over apples.
  4. 4
    Bake at 400° on bottom rack for 35 minutes.
  5. 5
    Serve plain or with cream, whipped cream or cheese.
  6. 6
    Yields 6 servings.

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