"Crumpton Cornbread"
5 ingredients
8 steps
Ingredients
- 2 c. corn meal mix
- 2/3 c. self-rising flour
- 1 large egg
- 2 Tbsp. cooking oil
- 1 c. sweet milk
Directions
-
1Mix all
-
2ingredients well and pour in heated muffin pan greased with
-
31/2
-
4teaspoon Crisco corn oil.
-
5Fill each muffin cup 2/3
-
6full. Bake
-
7at
-
8450° for approximately 15 to 20 minutes. Makes 12 large muffins.
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