Crunchy Bread Sticks

3 ingredients
5 steps

Ingredients

  • 1 can refrigerated biscuits
  • 1/3 c. evaporated milk
  • 1/2 c. Parmesan cheese

Directions

  1. 1
    Open and separate biscuits.
  2. 2
    Cut each biscuit in half.
  3. 3
    Roll each half in hands until 5 inches long.
  4. 4
    Dip in evaporated milk, then roll in cheese.
  5. 5
    Bake at 350° until golden brown.

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