Crystal Candies

5 ingredients
3 steps

Ingredients

  • 2 c. sugar
  • 1 c. light corn syrup
  • 1/2 c. water
  • 1/4 tsp. desired food coloring
  • few drops oil of cinnamon, oil of peppermint or oil of wintergreen

Directions

  1. 1
    Line an 8 x 8 x 2-inch baking pan with foil, extending foil over edges of pan.
  2. 2
    Butter the foil.
  3. 3
    Set pan aside.

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