Cucumber-Mango Salad

5 ingredients
2 steps

Ingredients

  • 1 pound cucumbers, ends trimmed
  • 1 1/2 pounds mangos - peeled, pitted, and cut into 1-inch cubes
  • 1/2 teaspoon rice vinegar
  • 2 teaspoons sesame seeds
  • 1 teaspoon agave nectar

Directions

  1. 1
    Peel the cucumber in wide stripes lengthwise, alternating skinned strips with peel. Slice into 1/4-inch pieces and place into salad bowl.
  2. 2
    Add mangos, rice vinegar, sesame seeds, and agave nectar to bowl and toss to blend.

Products Matching These Ingredients

More Recipes to Try