Speedy Egg & Cheese Stack

4 ingredients
9 steps

Ingredients

  • 6 eggs, beaten
  • 6 (6 inch) flour tortillas
  • 1 cup shredded mexican cheese
  • 2 tomatoes, thinly sliced

Directions

  1. 1
    Preheat oven to 375 degrees .
  2. 2
    Pour eggs into a nonstick skillet sprayed with cooking spray.
  3. 3
    Cook on medium heat 5 min or until set, stirring occasionally.
  4. 4
    Remove from heat.
  5. 5
    Place 2 tortillas, overlapping on bottom of 9-inch pie plate.
  6. 6
    Top with 1/2 of the eggs and 1/3 each of the cheese and tomato.
  7. 7
    Repeat layers once.
  8. 8
    Top with remaining tortillas, cheese and tomato slices.
  9. 9
    Bake 10 min or until heated through and cheese is melted.

Products Matching These Ingredients

More Recipes to Try