Cucumber Pickles

Directions

1. 1
   Let cukes soak in lime water 24 hours.
2. 2
   Stir often.
3. 3
   Wash well and drain.
4. 4
   Add vinegar, sugar and salt.
5. 5
   Let set 3 hours.
6. 6
   Add pickling spice.
7. 7
   Cook about 40 minutes until translucent.
8. 8
   Seal hot in hot jars.
9. 9
   Yields 5 quarts.