Cucumber Salad

5 ingredients
5 steps

Ingredients

  • 3 c. thinly sliced cucumbers
  • 1/2 tsp. salt
  • 1 tsp. finely chopped ginger root
  • 1/2 c. white vinegar
  • 2 Tbsp. sugar

Directions

  1. 1
    Partly peel cucumbers, leaving strips of green and slice thin. Add salt to cucumbers and let stand for 15 minutes.
  2. 2
    Combine the remaining ingredients.
  3. 3
    Press excess liquid from cucumbers and add to sauce.
  4. 4
    Chill and serve as relish.
  5. 5
    You may add small pieces of thinly sliced mushrooms, carrots or abalone to decorate this relish.

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