Cucumber Salsa
7 ingredients
3 steps
Ingredients
- 2 cucumbers - peeled, seeded and chopped
- 1 cup (225 ml) sour cream
- 1 cup (225 ml) plain yogurt
- 1/4 cup (60 ml) chopped fresh parsley
- 1/4 cup (60 ml) chopped fresh cilantro
- 1 tsp (5 ml) ground cumin
- 1/2 tsp (2 ml) salt
Directions
-
1In a medium bowl, combine the cucumber, sour cream, yogurt, parsley, cilantro, cumin and salt.
-
2Mix well.
-
3Cover and refrigerate for 2 hours before serving.
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