Cucumber Salsa

7 ingredients
3 steps

Ingredients

  • 2 cucumbers - peeled, seeded and chopped
  • 1 cup (225 ml) sour cream
  • 1 cup (225 ml) plain yogurt
  • 1/4 cup (60 ml) chopped fresh parsley
  • 1/4 cup (60 ml) chopped fresh cilantro
  • 1 tsp (5 ml) ground cumin
  • 1/2 tsp (2 ml) salt

Directions

  1. 1
    In a medium bowl, combine the cucumber, sour cream, yogurt, parsley, cilantro, cumin and salt.
  2. 2
    Mix well.
  3. 3
    Cover and refrigerate for 2 hours before serving.

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