Curried Rice

9 ingredients
4 steps

Ingredients

  • 1 tablespoon cooking oil
  • 1 cup minced onion
  • 1 cup chopped green pepper
  • 12 cup currants
  • 2 cups uncooked rice
  • 1 teaspoon salt
  • 12 teaspoon pepper
  • 12 teaspoon curry powder
  • 1 quart chicken broth

Directions

  1. 1
    Heat oil in a wok; stir in onion, green pepper and currants, stirring until tender (about 10 minutes).
  2. 2
    Stir in rice and seasonings; brown slightly.
  3. 3
    Pour broth over rice and mix well.
  4. 4
    Bring to a boil, cover, simmer 20-25 minutes or until rice is tender.

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