Curry Sauce
11 ingredients
6 steps
Ingredients
- 12 lb onion (chopped)
- 1 tablespoon garlic (chopped)
- 14 lb tomatoes (chopped)
- 1 teaspoon ground ginger
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 12 teaspoon thyme (chopped)
- 1 teaspoon Madras curry powder
- 12 teaspoon cayenne pepper
- 1 tablespoon cilantro leaf, chopped
- 2 tablespoons scallions (chopped)
Directions
-
1In a hot skillet, saute onion, garlic, tomatoes, and ginger until softened.
-
2Add cumin, coriander, allspice, thyme, curry powder, and turmeric.
-
3Cook for 3 minutes.
-
4Add water and cook over low heat for 20 minutes.
-
5Add cayenne and cilantro.
-
6Just before serving, add scallions.
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