Custard

5 ingredients
1 steps

Ingredients

  • 9 beaten egg yolks
  • 3/4 c. sugar
  • 1/4 tsp. salt
  • 6 c. scalded milk
  • 2 tsp. vanilla extract

Directions

  1. 1
    Combine egg yolks, sugar and salt; stir in scalded milk. Cook over hot water, stirring constantly, until mixture coats a spoon. Remove from heat; add vanilla. Chill and it is ready to drink.

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