Custard Pie

5 ingredients
5 steps

Ingredients

  • 4 eggs
  • pinch of salt
  • 3 c. milk
  • 1 tsp. vanilla
  • 1/4 tsp. nutmeg

Directions

  1. 1
    Prepare Never Fail Pie Crust.
  2. 2
    Beat eggs.
  3. 3
    Add other ingredients.
  4. 4
    Pour into crust filled pie pan.
  5. 5
    Bake 20 minutes or until set at 415° on lower shelf.

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