Grape Tomatoes With Capers

9 ingredients
2 steps

Ingredients

  • 3 tablespoons capers drained small
  • 3 tablespoons balsamic vinegar
  • 2 tablespoons olive oil
  • 1/2 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 2 pints grape tomatoes
  • 6 fresh basil leaves shredded
  • 3 tablespoons shredded Parmesan cheese
  • lettuce leaves Bibb, optional

Directions

  1. 1
    Stir together first 5 ingredients. Drizzle over tomatoes, tossing to coat. Let stand at least 15 minutes or up to 1 hour.
  2. 2
    Sprinkle with basil and cheese. Serve over lettuce, if desired.

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