Custard Pudding

6 ingredients
7 steps

Ingredients

  • 3 to 4 eggs
  • 1 tsp. vanilla flavor
  • 1/3 c. self-rising flour
  • 1 c. sugar
  • 3 c. milk
  • 1 tsp. butter

Directions

  1. 1
    Beat eggs separately.
  2. 2
    Add to flour and sugar.
  3. 3
    Mix well.
  4. 4
    Add milk, margarine and vanilla.
  5. 5
    Cook over medium heat until pudding thickens, stirring frequently.
  6. 6
    Place in bowl.
  7. 7
    Serve hot or chill. Serves 8.

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