Cutlets Supreme

6 ingredients
6 steps

Ingredients

  • 1 lb. pork, beef, veal or venison cutlets
  • 2 eggs
  • 1 1/2 c. cheese cracker crumbs
  • 1 1/2 Tbsp. vegetable oil
  • 2 Tbsp. milk
  • 1 c. Mozzarella cheese

Directions

  1. 1
    Beat eggs in milk.
  2. 2
    Roll meat in egg mixture, then cracker crumbs.
  3. 3
    Roll meat second time in eggs and crackers.
  4. 4
    Fry in medium hot oil slowly until done.
  5. 5
    Cover meat with cheese.
  6. 6
    Cover pan until cheese melts.

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