Cyclone Chili

Ingredients

• 2 lb beef chuck, cut into 1/2 inch cubes
• 2 tbsp olive oil
• 1 medium onion, chopped
• 2 clove garlic, minced
• 1/2 green pepper, chopped
• 8 tomatillos, husked, washed and chopped
• 3 tbsp fresh cilantro, chopped
• 1 1/2 cup beef broth
• 1 8oz. can tomato sauce
• 1 tbsp paprika
• 3/4 tsp salt
• 2 tsp crushed cumin seeds
• 1/4 tsp cracked black pepper
• 5 fresh jalapeno peppers, diced [discard seeds and membranes] or for extra hot use habanero chili peppers