Danish Puff

8 ingredients
6 steps

Ingredients

  • 1 c. flour
  • 1/2 c. butter
  • 2 Tbsp. water
  • 1/2 c. butter
  • 1 c. water
  • 1 tsp. almond extract
  • 1 c. flour
  • 3 eggs

Directions

  1. 1
    Measure first cup of flour into a bowl.
  2. 2
    Cut in butter. Sprinkle with 2 tablespoons of water.
  3. 3
    Mix with a fork.
  4. 4
    Round into a ball.
  5. 5
    Divide in half.
  6. 6
    Pat into two strips, 12 x 13-inch. Place 3 inches apart on ungreased baking sheet.

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