Danish Red Cabbage

Ingredients

• 1 md. head red cabbage, finely cut
• sliced
• 2 tart green apples, peeled and cut up
• 2 tbsp. butter
• 1 md. onion, sliced
• 1 qt. water
• 1/2 cup red wine vinegar
• 1/2 cup sugar
• 1/2 tsp. salt
• 1/4 tsp. pepper
• 2 cloves garlic, minced
• 1 bay leaf
• 1/2 lemon, juice of