Danny'S Beef Tips

5 ingredients
4 steps

Ingredients

  • 3 lb. beef, cut into chunks
  • 1/4 c. steak sauce
  • 1/4 c. vegetable oil
  • 1/4 c. Worcestershire sauce
  • 2 c. water

Directions

  1. 1
    Put meat, sauce, oil and water into skillet.
  2. 2
    Bring to a boil for 15 to 20 minutes and pour out all of sauce and water.
  3. 3
    Brown for 1 to 2 minutes and serve.
  4. 4
    Serves 7 to 8.

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