Dark Sweet Fruitcake

Directions

1. 1
   Grease and flour bottom and sides of pan.
2. 2
   In large bowl, combine egg and water.
3. 3
   Add remaining ingredients by hand; stir until combined.
4. 4
   Pour into prepared pan.
5. 5
   Bake at 350° as directed for pan sizes until toothpick inserted into center comes out clean.
6. 6
   Cool 15 minutes.
7. 7
   Loosen edges and remove from pan.
8. 8
   Cool completely.