Date Loaf
7 ingredients
5 steps
Ingredients
- 1 box dates
- sugar
- 1/2 c. cream
- 1/2 c. water
- 2 c. nuts
- 1/2 Tbsp. butter
- 2 Tbsp. Karo syrup
Directions
-
1Mix sugar, cream, water, butter and Karo syrup.
-
2Cook to soft boiling stage.
-
3Add dates; stir until dissolved.
-
4Cool a little. Beat until creamy, add nuts.
-
5Beat and pour out on damp cloth. Roll in damp cloth and refrigerate.
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