Date-Nut Bites

Directions

1. 1
   In medium bowl, combine dates, almonds, sugar, vanilla and egg white.
2. 2
   Refrigerate 1 hour.
3. 3
   Preheat oven to 325°.
4. 4
   Grease large cookie sheet.
5. 5
   Shape date mixture into balls; top each with a cherry half and place on cookie sheet.
6. 6
   Bake 15 to 20 minutes. Cool on cookie sheet 5 minutes.
7. 7
   Remove balls to wire racks to cool.
8. 8
   Makes about 24 pieces or 1 pound.