Date Nut Tarts

Name: Date Nut Tarts
Ingredients: 6 oz. cream cheese; 2 sticks margarine; 2 c. flour; 1 c. chopped dates; 1 c. chopped pecans; 1 c. sugar; 1 stick margarine; 2 egg yolks; 1 tsp. vanilla; 2 egg whites

10 ingredients

8 steps

Ingredients

6 oz. cream cheese
2 sticks margarine
2 c. flour
1 c. chopped dates
1 c. chopped pecans
1 c. sugar
1 stick margarine
2 egg yolks
1 tsp. vanilla
2 egg whites

Directions

1

Shells:
2

Soften cream cheese and 2 sticks of margarine.
3

Mix in flour.
4

Chill.
5

Divide into thirds.
6

Roll out one section until thin and cut into rounds with a regular biscuit cutter.
7

Fit into small muffin tins.
8

The dough doesn't come to the top of tins.