Date Pudding

12 ingredients
5 steps

Ingredients

  • 2 c. brown sugar
  • 2 c. boiling water
  • 1 c. sugar
  • 1 1/2 c. flour
  • 1 tsp. soda
  • 1 tsp. baking powder
  • 1 tsp. cinnamon
  • pinch of salt
  • 1 c. milk
  • 1 tsp. vanilla
  • 1 c. dates, cut up
  • 1/2 c. chopped nuts

Directions

  1. 1
    Pour brown sugar and boiling water in a 9 x 13-inch dish. Stir until dissolved.
  2. 2
    Mix rest of ingredients in a bowl.
  3. 3
    Gently spoon mixture onto dissolved brown sugar.
  4. 4
    Bake in 325° to 350° oven for 40 minutes.
  5. 5
    Serve with whipped cream or ice cream.

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