David Eyre'S Pancake

7 ingredients
9 steps

Ingredients

  • 1/2 c. flour
  • 1/2 c. milk
  • 2 eggs, lightly beaten
  • pinch of nutmeg
  • 1/2 c. butter or margarine
  • 2 Tbsp. confectioners sugar
  • juice of 1/2 lemon

Directions

  1. 1
    Preheat oven to 425°.
  2. 2
    In a mixing bowl, combine flour, milk, eggs and nutmeg.
  3. 3
    Beat lightly, leaving batter a little
  4. 4
    lumpy. Melt butter in a 12-inch skillet with a heatproof handle.
  5. 5
    When very hot, pour in batter.
  6. 6
    Bake in oven 15 to 20 minutes or until golden brown.
  7. 7
    Sprinkle with sugar and return briefly to oven. Sprinkle with lemon juice.
  8. 8
    Serve with jelly or jam as a dessert or breakfast.
  9. 9
    Serves 4 to 6.

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