Deep Dish Brownies

Name: Deep Dish Brownies
Ingredients: 3/4 c. butter or margarine, melted; 1 1/2 c. sugar; 1 1/2 tsp. vanilla; 3 eggs; 3/4 c. all-purpose flour; 1/2 c. Hershey's cocoa; 1/2 tsp. baking powder; 1/2 tsp. salt; 1 c. Hershey's semi-sweet chocolate chips

9 ingredients

5 steps

Ingredients

3/4 c. butter or margarine, melted
1 1/2 c. sugar
1 1/2 tsp. vanilla
3 eggs
3/4 c. all-purpose flour
1/2 c. Hershey's cocoa
1/2 tsp. baking powder
1/2 tsp. salt
1 c. Hershey's semi-sweet chocolate chips

Directions

1

Grease an 8 x 8 x 2-inch square pan. Blend together butter, sugar and vanilla.
2

Ad eggs. Beat well with spoon.
3

Combine flour, cocoa, baking powder and salt. Gradually add to egg mixture, beating until well blended. Stir in chips.
4

Spread into pan. Bake in a 350° oven for 40 to 45 minutes.
5

Cool and cut into squares. Makes 16 brownies.