Deep-Dish Cookie Pie
9 ingredients
4 steps
Ingredients
- 2 cans (15 Oz. Size) Garbanzo Beans
- 1 cup Quick Oats
- 1/2 teaspoons Baking Soda
- 2 teaspoons Baking Powder
- 1/2 teaspoons Salt
- 3 Tablespoons Canola Oil
- 1- 1/2 cup Brown Sugar
- 1/4 cups Applesauce
- 1 cup Chocolate Chips
Directions
-
1Blend everything (except the chips) very well in a food processor.
-
2Mix in chips, and pour into an oiled pan (I used a 10-inch springform pan, but you can use a smaller pan if you want a really deep pie.)
-
3Cook at 350 degrees F for around 35 minutes.
-
4Let stand at least 10 minutes before removing from the pan.
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