Deep Dish Meat Pie

Directions

1. 1
   Brown meat in large skillet on medium heat.
2. 2
   Drain.
3. 3
   Add onion; cook until tender.
4. 4
   Add vegetables and process cheese spread; mix well.
5. 5
   Spoon into 12 x 8-inch baking dish.
6. 6
   Melt butter in saucepan on low heat.
7. 7
   Stir in flour and salt.
8. 8
   Cook 2 minutes or until bubbly.
9. 9
   Gradually stir in water until smooth.
10. 10
    Stirring constantly, cook on medium heat until mixture boils and thickens.
11. 11
    Reduce heat to low; simmer 3 to 5 minutes.
12. 12
    Pour over meat mixture.
13. 13
    Separate dough into 4 rectangles; firmly press perforations to seal.
14. 14
    Place over meat mixture.
15. 15
    Bake at 375F for 20 to 25 minutes or until golden brown.