Deep Fried Quail Eggs
3 ingredients
1 steps
Ingredients
- quail eggs
- crushed macadamia nuts
- flour
Directions
-
1For the deep fried quail eggs boil eggs for 2 and a half minutes, then cool immediately in cold water and peel. Mix breadcrumbs and chopped macadamia nuts and coat the eggs using flour, eggs so the usual stuff. Heat a deep frier to 180°C and fry the eggs for 30 seconds
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