Deer Fried Rice

7 ingredients
3 steps

Ingredients

  • 1 lb. deer meat, cut in strips
  • 4 green onions, chopped
  • 2 carrots, cut in strips
  • 3 strips bacon, cut in small pieces
  • 3 eggs, scrambled
  • 1/2 c. peas (frozen)
  • soy sauce to taste

Directions

  1. 1
    Fry bacon until brown, then add meat, onions and carrots. Saute until meat is brown.
  2. 2
    Add rice, frozen peas and soy sauce and saute for 5 minutes.
  3. 3
    Add scrambled eggs.

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