Deer Steaks
2 ingredients
2 steps
Ingredients
- deer steaks
- Italian salad dressing
Directions
-
1Put desired number of steaks in a glass bowl. Pour dressing over meat. Cover with plastic wrap. Marinate in refrigerator overnight, turning steaks several times.
-
2Remove from dressing and fry a few at a time in vegetable oil, only a few minutes on each side.
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