Delicious Corn Bread
4 ingredients
6 steps
Ingredients
- 2 c. self-rising corn meal (Martha White)
- 1 box Jiffy corn meal mix
- 2 eggs
- 1 c. buttermilk
Directions
-
1Add water to buttermilk to make thick as desired.
-
2Slightly beat eggs.
-
3Add milk to the eggs, then add meal and Jiffy mix. Pour into hot iron skillet.
-
4Grease skillet with 3 tablespoons of oil.
-
5Bake 30 minutes at 350°.
-
6Serves 6 or 8.
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