Dessert

5 ingredients
6 steps

Ingredients

  • 6 oz. cream cheese
  • 1 (8 oz.) Cool Whip
  • 1/2 c. powdered sugar
  • small (8 oz.) angel food cake
  • 1 can pie filling

Directions

  1. 1
    Combine first 3 ingredients.
  2. 2
    Break up a small angel food cake in a 9 x 13-inch pan.
  3. 3
    Pour first mixture on cake.
  4. 4
    Pour pie filling over all.
  5. 5
    Refrigerate.
  6. 6
    You can use any pie filling (good with blueberry).

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