Deviled Crabs
10 ingredients
7 steps
Ingredients
- 2 1/2 c. cooked crab meat
- 1 Tbsp. melted butter
- 1 chopped hard-cooked egg
- 1 c. milk
- 1 Tbsp. lemon juice
- 3 Tbsp. bread crumbs
- 1/2 tsp. salt
- 1/8 tsp. pepper
- 1/8 tsp. paprika
- 1/2 Tbsp. Worcestershire sauce
Directions
-
1Flake crab meat.
-
2Combine all ingredients.
-
3Put in greased individual baking dishes.
-
4Sprinkle with bread crumbs.
-
5Dot with butter.
-
6Bake in moderate oven (350°) until well browned.
-
7Serves 6.
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