Deviled Eggs

Directions

1. 1
   Add water to pot and turn dial to medium heat to boil.
2. 2
   When boiling, add eggs to water and let boil for 10-12 minutes.
3. 3
   Mix together the Mayonnaise and mustard together with the salt and pepper.
4. 4
   Remove eggs from water and let cool.
5. 5
   Drain water from pot.
6. 6
   When cooled, peel the shell off the eggs.
7. 7
   Cut the egg in half.
8. 8
   Mix with filling.
9. 9
   When well blended, spoon the mixture into the eggs.
10. 10
    Powder lightly with paprika.
11. 11
    Enjoy :)